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酢漬け / すづけ : n 1）pickling 2）pickles
酢漬 / すづけ : n 1）pickling 2）pickles
酢味噌 / すみそ : n 1）vinegared miso
酢韲え / すあえ : n 1）dressing (vegetables, fish, etc.) with vinegar 2）vegetables (or fish, etc.) dressed with vinegar
酢酸鉛 / さくさんなまり : n 1）lead acetate (i.e. plumbic acetate, plumbous acetate)
酢酸菌 / さくさんきん : 1）acetic acid bacteria 2）acetobacterium 3）acetic bacterium 4）acetic bacteria
酢酸塩 / さくさんえん : n 1）acetate
酢酸 / さくさん : 1）acetic acid 2）AcOH 3）CH3COOH
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酢漬け

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